Published: Oct 16, 2016 · Modified: Dec 6, 2019 by Stephanie · 21 Comments · This post may contain affiliate links

Clementine and Cocoa Overnight Oats {21 Day Fix}

Name: Clementine and Cocoa Overnight Oats
Prep time: 10 min
Total time: 8 h 10 min
Yield: 1
Ingredients: 1/3 cup old-fashioned oats (be sure to use oats that are labeled gluten free if you're GF!); 1/3 cup unsweetened vanilla almond milk; 1 teaspoon unsweetened cocoa powder; 1 1/2 teaspoon pure maple syrup; 1/2 cup peeled clementine sections, checked for seeds; some slivered almonds, for garnish (optional)

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These 21 Day Fix Clementine and Cocoa Overnight Oats are such a deliciously easy make-ahead breakfast. Who wouldn't want to wake up to the indulgent flavors of chocolate and orange? Plus they're gluten free, dairy free and vegan!

Hello!! Raise your hand if you want to wake up in the morning to a chocolatey delight without having to do anything at all in the actual morning? I see so many hands raised! Ok, so it's 6 am here in the AK as I'm writing this and I'm quite possibly delirious, but that's really beside the point. (I think). The point is, these overnight oats are the bomb dot com, end of story. Well, almost.

Before I get into these oats a bit more, I'd like to share a few photos of our Alaskan adventures with you, because it's fun 🙂

The beach near our house. There are a few beaches near us but this one is my favorite 🙂

dsc_1410-3 — I woke up to the Aurora one day last week and it was the first time that I could really see it moving, it was so neat!

dsc_1488-3 — My daughter calls this "The Enchanted Forest" and it really does feel magical when you're going through it, it's pretty amazing.

dsc_1503-3 — On a hike yesterday - the frost was so thick on the bridge that it looked like snow! The funny part of it is that when we got to the beach it was so warm that we all had to take off our coats 🙂

dsc_1500-3 — Resurrection Bay. Gorgeous, right?!

Ok, so now that we've gotten mildly off track, let's get back to these oats. You guys. These overnight oats are so delicious, they're like if hot cocoa got together with sweet clementines and had a chocolate-orange candy bar flavored baby. Or something like that.

Anyway, I've always loved that flavor combo and it seemed like such a natural fit for some AMAZING, ASTOUNDING, DEATH-DEFYING overnight oats. Wait - scratch that last one. Seriously though, if you haven't tried overnight oats yet - or maybe if you have, but they had Greek yogurt in them and you weren't down with that (like me) then you need to try these ASAP!

I love that I can make them ahead, which only takes a few minutes and then I have a no-work breakfast for several days. For me this is really important because I HAVE to eat before I work out or I get nauseous. It's not fun, people. So the sooner I can eat my breakfast, the sooner I can get my workout in (i.e., the more likely it is that my workout will actually happen), so I don't really want to be wasting time cooking in the morning if I can help it.

Because of this, I have a few more make-ahead breakfasts in my back pocket - if you're interested I put some links under the recipe 😉

I hope you guys love these easy oats as much as I do!

If you make this recipe be sure to snap a pic and tag me @thefoodieandthefix or use #thefoodieandthefix on Instagram so I can check it out! It makes me ridiculously happy to see what you guys are making 🙂

📖 Recipe

Clementine and Cocoa Overnight Oats

Yield: 1 Serving

Prep Time: 10 minutes

Additional Time: 8 hours

Total Time: 8 hours 10 minutes

Ingredients

⅓ cup old-fashioned oats (be sure to use oats that are labeled gluten free if you're GF!)
⅓ cup unsweetened vanilla almond milk
1 teaspoon unsweetened cocoa powder
1 ½ teaspoon pure maple syrup
½ cup peeled clementine sections, checked for seeds
some slivered almonds, for garnish (optional)

Instructions

In a lidded container, stir together everything but the clementine sections and the almonds. Cover and refrigerate overnight.
Serve with the clementine sections and the slivered almonds if using. I like to layer the clementines in between two layers of chocolatey oats 🙂

Notes

21 Day Fix Container Counts per serving: 1 Yellow, ½ Purple, 1 ½ teaspoon maple syrup (I didn't count the almonds or the almond milk as both were very little to count - the almond milk would have been ⅓rd of a teaspoon and only 10 calories, the almonds were about ⅙th of a blue)

Weight Watchers Freestyle Points: 6

Nutrition Information:

Yield: 1 Serving Size: entire recipe
Amount Per Serving: Calories: 177Total Fat: 3g

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